Home > Foods > Bone-In Chicken Legs and Thighs
MEAT
Bone-In Chicken Legs and Thighs are versatile cuts used worldwide in roasting, grilling and braising — popular in cuisines from American barbecue to Mediterranean and Asian dishes. They are prized for their rich flavor and tender texture that holds up well to long cooking. As a source of animal pr... Show more
Protein16g per serving
Sodium220mg per serving
Sugar0g per servingPortion Size
Carbs
0.0g
Sugar
0.0g
Fat
15.3g
Saturated Fat
4.3g
Protein
16.0g
Fiber
0.0g
Salt
0.2g
Nutritional Data from Chicken Thighs and Drumsticks
Boneless Skinless Chicken Breast
More NutrientsSkinless Turkey Breast (Lean Cuts)
More NutrientsChicken Thigh, Skinless, Raw
Less Calories
