Korean Fish Cakes (Eomuk)
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Korean Fish Cakes (Eomuk) is a versatile East Asian-style processed fish product commonly used in soups, skewers and stir-fries — you’ll see varieties called eomuk, odeng, kamaboko or narutomaki depending on country and preparation. It is a convenient, savory source of protein, providing about 11.5g... Show more
