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Pickled Radishes
Condiments & Sauces
Health Grade
Pickled Radish is a pickled preparation of radish or daikon commonly found in East Asian cuisines (for example danmuji or takuan) and served as a crunchy, tangy side or garnish. While light in energy, it stands out for containing 101µg of vitamin K per 100g, along with modest amounts of fiber and vi...Pickled Radish is a pickled preparation of radish or daikon commonly found in East Asian cuisines (for example danmuji or takuan) and served as a crunchy, tangy... Show more
Nutrition Overview
Nutrition Quality
Healthy Swaps
Fresh Raw Radishes
More ProteinHomemade Low-Sodium Pickled Daikon (No Added Sugar)
Better Fats
FAQ
Are Pickled Radishes healthy?
Yes, Pickled Radishes are very healthy with a Health Grade of A+. They are a great source of dietary fiber (1.3g per 100g).
What are the macros in Pickled Radishes?
100g of Pickled Radishes contain 34 kcal, 0.56g protein, 7.68g carbohydrates and 0.1g fat (of which 0.027g saturated), and 1.3g fiber.
What NOVA processing level are Pickled Radishes?
Pickled Radishes are NOVA 3 - Processed.
Are Pickled Radishes vegan?
Yes, Pickled Radishes are vegan.
Are Pickled Radishes gluten free?
Yes, Pickled Radishes are gluten free.