

Bakery
Health Grade
Pita is a round, pocket-style flatbread common across Middle Eastern and Mediterranean cuisines, often used to hold fillings or served alongside dips. It’s known for its soft, slightly chewy texture and the characteristic pocket that forms during baking. Nutritionally it is a carbohydrate-forward ...Pita is a round, pocket-style flatbread common across Middle Eastern and Mediterranean cuisines, often used to hold fillings or served alongside dips. It’s know... Show more












Pita is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
100g of Pita contains 275 kcal, 9.1g protein, 55.7g carbohydrates and 1.2g fat (of which 0.166g saturated), and 2.2g fiber.
Pita is NOVA 3 - Processed.
Yes, Pita is vegan.