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Vermicelli Noodles, Dry
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Vermicelli Noodles, Dry

Pasta, Rice & Grains

Health Grade

Vermicelli Noodles, Dries are thin dried noodles used across many Asian cuisines — from Vietnamese bun and Thai stir-fries to Korean japchae and Chinese soups —... Show more

Nutrition Overview

Kcal
360 kcal
Fiber
Fiber
3g
Salt
Salt
0g
Protein
Protein
12g
Fat
Fat
2g
Carbs
Carbs
75g
Sugar
Sugar
2g

Nutrition Quality

Micronutrients
Micronutrients
Low in Vitamin E
Low
Gut Health
Gut Health
Low Saturated Fat
Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 0.0
Optimal
Satiety
Satiety
Low Glycemic Index
Low
Antioxidants
Antioxidants
Some Polyphenols
Some
Vegan
Vegetarian
Not Gluten Free
Lactose Free
~0,80€/100g
0.7g/ml

Healthy Swaps

S-

Whole-Grain Pasta (Whole-Wheat Spaghetti or Whole-Wheat Vermicelli)

More Fiber
B-

Brown Rice Noodles (Whole-Grain Rice Vermicelli)

Less Calories
S+

Shirataki (Konjac) Noodles

More Fiber

Found in

Gỏi Cuốn

Gỏi Cuốn

4.7
meal prep
high protein
low sugar
Bún Bò Huế

Bún Bò Huế

4.6
high protein
low sugar
comfort food
Phở Gà

Phở Gà

4.5
one pot
high protein
low carb
Mandu

Mandu

4.3
meal prep
high protein
low sugar
Lau Thai

Lau Thai

nutritious
one pot
high protein

FAQ

Is Vermicelli Noodles, Dry healthy?

Vermicelli Noodles, Dry is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.

What are the macros in Vermicelli Noodles, Dry?

100g of Vermicelli Noodles, Dry contains 360 kcal, 12g protein, 75g carbohydrates and 1.5g fat (of which 0.3g saturated), and 3g fiber.

What NOVA processing level is Vermicelli Noodles, Dry?

Vermicelli Noodles, Dry is NOVA 3 - Processed.

Is Vermicelli Noodles, Dry vegan?

Yes, Vermicelli Noodles, Dry is vegan.