

Panko Breadcrumbs
BAKING
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Panko Breadcrumbs are light, flaky Japanese-style breadcrumbs commonly used as a crispy coating for fried or baked foods and in casseroles and toppings. They are prized for their airy texture that creates a crisp crust without becoming dense. Nutritionally, Panko Breadcrumbs are primarily a refine... Show more




