Home › Foods › Turkey Floss (Low-Sodium)


Other Dry Goods & Pantry
Health Grade
Turkey Floss (Low-Sodium) is a dried, shredded poultry product commonly used as a savory topping or filling in East and Southeast Asian cuisines; it’s known for its fluffy texture and concentrated savory flavor. Per 100 g it is a concentrated protein source, providing about 32g of protein, which mak...Turkey Floss (Low-Sodium) is a dried, shredded poultry product commonly used as a savory topping or filling in East and Southeast Asian cuisines; it’s known for... Show more












Roasted Skinless Turkey Breast (Sliced)
Less SugarCooked Skinless Chicken Breast (Shredded)
Less SugarCanned Tuna in Water (Low-Sodium)
Less SugarTurkey Floss (Low-Sodium) is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Turkey Floss (Low-Sodium) contains 420 kcal, 32g protein, 28g carbohydrates and 18g fat (of which 5g saturated), and 0g fiber.
Turkey Floss (Low-Sodium) is NOVA 4 - Ultra-processed.
Yes, Turkey Floss (Low-Sodium) is gluten free.