Canned Tuna in Water (Low-Sodium)
CANNED GOODS
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Canned Tuna in Water (Low-Sodium) is canned, cooked tuna packed in water and commonly used in sandwiches, salads and casseroles across many cuisines; it’s prized for its convenience, neutral flavor and long shelf life. Nutritionally it is a lean source of protein, providing about 19.5g of protein pe... Show more
