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Brown Sandwich Bread
grain_bread illustration

Brown Sandwich Bread

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Brown Sandwich Bread is a common staple loaf used in sandwiches and toast across many cuisines; it’s typically made from whole wheat flour and is known for its denser texture and nuttier flavor compared with white bread. Nutritionally, Brown Sandwich Bread provides primarily complex carbohydrates ... Show more

Nutrition Highlights

MicronutrientsMicronutrientsManganese, Selenium
High
SodiumSodium375mg per serving
Very Low
SugarSugar0g per serving
Very Low

Nutrition Overview

Portion Size

239
kcal
49
g Carbs
8
g Protein
1
g Fat

Carbs

49.1g

Sugar

0.0g

Fat

1.0g

Saturated Fat

0.0g

Protein

8.3g

Fiber

4.2g

Salt

0.4g

Nutritional Data from Whole Wheat Bread

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA 3
~0,50€/100g
0.27g/ml