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Barley (Raw)
grain_cereal illustration

Barley (Raw)

Pasta, Rice & Grains

Health Grade

Barley (Raw) is a versatile whole grain used across many cuisines, from stews and pilafs to salads and breakfast porridges, known for its nutty flavor and chewy... Show more

Nutrition Overview

Kcal
354 kcal
Fiber
Fiber
17g
Salt
Salt
0g
Protein
Protein
13g
Fat
Fat
2g
Carbs
Carbs
74g
Sugar
Sugar
1g

Nutrition Quality

Micronutrients
Micronutrients
Manganese, Selenium
Moderate
Gut Health
Gut Health
Good Fiber
Excellent
Processing
Processing
NOVA 1
Unprocessed
Electrolytes
Electrolytes
Na:K ratio 0.0
Optimal
Satiety
Satiety
High Fullness Factor
Fair
Antioxidants
Antioxidants
Some Polyphenols
Some
Vegan
Vegetarian
Not Gluten Free
Lactose Free
~0,40€/100g
0.8g/ml

FAQ

Is Barley (Raw) healthy?

Yes, Barley (Raw) is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (17.3g per 100g).

What are the macros in Barley (Raw)?

100g of Barley (Raw) contains 354 kcal, 12.5g protein, 73.5g carbohydrates and 2.3g fat (of which 0.5g saturated), and 17.3g fiber.

What NOVA processing level is Barley (Raw)?

Barley (Raw) is NOVA 1 - Unprocessed.

Is Barley (Raw) vegan?

Yes, Barley (Raw) is vegan.