Leberkäse (Bavarian Meatloaf)

Leberkäse (Bavarian Meatloaf) is a traditional Bavarian loaf of finely ground and baked meat, commonly served hot in slices or in a roll as a hearty snack across southern Germany and Austria. It supplies about 13g of protein per 100g, making it a substantial source of animal protein. As a cured/proc... Show more