

MEAT
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Per 100g / 281kcal
Carbs
0.0g
Sugar
0.0g
Fat
19.5g
Saturated Fat
8.1g
Protein
24.6g
Fiber
0.0g
Salt
0.4g
Nutritional Data from Ground Lamb
Based on science
Protein
Excellent
Sugar
Excellent
Salt
Excellent
Fat Profile
Okay
Protective
Avg