

PRODUCE
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Per 100g / 18kcal
Carbs
3.3g
Sugar
0.5g
Fat
0.1g
Saturated Fat
0.0g
Protein
0.9g
Fiber
0.9g
Salt
0.0g
Nutritional Data from Boston Lettuce
Based on science
Fiber
Excellent
Protective
Excellent
Satiety
Excellent
Sugar
Okay
Processing
Poor