

International
Health Grade
Laksa Paste is a Southeast Asian cooking paste used to build the bold, fragrant base of laksa and other noodle soups. It usually blends chilies, aromatics, spices, and sometimes shrimp or dried seafood, giving dishes their signature spicy, savory flavor. Nutritionally, it is a concentrated seasonin...Laksa Paste is a Southeast Asian cooking paste used to build the bold, fragrant base of laksa and other noodle soups. It usually blends chilies, aromatics, spic... Show more












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Less SaltLaksa Paste is rated D on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Laksa Paste contains 220 kcal, 4.5g protein, 16g carbohydrates and 15g fat (of which 2.5g saturated), and 4g fiber.
Laksa Paste is NOVA 4 - Ultra-processed.
Yes, Laksa Paste is gluten free.