Tuna, Fresh (Bonito)
SEAFOOD
S+
Tuna, Fresh (Bonito) is a firm, flavorful fish used across Mediterranean, Japanese and other coastal cuisines; bonito is often served seared, grilled or sliced raw and is prized for its meaty texture and umami character. It is a lean source of protein, providing about 21.5g of protein per 100g, with... Show more
