Whole Cloves
BAKING
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Nutrition Facts
Per 100g / 274kcal
Carbs
65.5g
Sugar
2.4g
Fat
13.0g
Saturated Fat
3.3g
Protein
6.0g
Fiber
33.9g
Salt
0.3g
Nutritional Data from Cloves
Health Summary
Based on science
150
Fiber
Excellent
110
Micronutrients
Excellent
100
Salt
Excellent
36
Protein
Avg
0
Processing
Poor
Vegan
Vegetarian
Gluten Free
Lactose Free
NOVA Classification: 1
Estimated Price: 6,50€/100g
Density: 0.45 g/ml
274
kcal