Hot Toddy
4.1
🇬🇧 British
A soothing, classic Hot Toddy — warm, honeyed lemon brightened with a peaty kiss of Scotch and an aromatic clove-studded lemon garnish. It’s the perfect cozy sipper for cold evenings or when you need something comforting and restorative. Simple to make and endlessly satisfying.
Effort
Light
Difficulty
Easy
Price
2,69€/ serving
Kcal
Protein
Fiber
Method
Heat about 4–6 ounces of Water until just off the boil (hot but not vigorously boiling).
In a heatproof mug, combine about 1 tablespoon of Honey and 1 tablespoon of Lemon Juice; pour the hot Water over them and stir until the honey dissolves.
Add 1½ ounces (or to taste) of Scotch Whisky to the mug and gently stir to blend.
Prepare a garnish by taking a slice of Lemon and studding it with 2–3 whole Cloves; float the studded lemon slice on top of the drink for aroma and visual appeal.
Taste and adjust: add more Honey for sweetness, more Lemon Juice for brightness, or a splash more Scotch Whisky for a stronger toddy.
Serve immediately while hot, inhaling the spiced citrus fragrance before sipping slowly to enjoy the warming, soothing flavors.
Nutrition Info
Per Serving
CARBS
18.6g
PROTEIN
0.1g
FAT
0g
SUGAR
17.9g
SATURATED FAT
0g
FIBER
0.1g
SODIUM
0g
Health Summary
Publish
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Ingredients
Servings:
- 100ml Scotch Whisky
- 300ml Water, hot, just off the boil
- 2 tbsp Honey, runny
- 30ml Lemon Juice, fresh
- 2 slices ofLemon
- 4 Cloves, whole, for studding lemon slice