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Dairy
Health Grade
Plain Low-Fat Yogurt is a simple cultured dairy product commonly used in breakfasts, sauces and snacks across many cuisines; it is known for its creamy texture and mild tang. Nutritionally it is a low-fat dairy choice and provides 5.3g of protein per 100g, making it useful for satiety and muscle mai...Plain Low-Fat Yogurt is a simple cultured dairy product commonly used in breakfasts, sauces and snacks across many cuisines; it is known for its creamy texture ... Show more












Plain Skyr (Icelandic-style Yogurt)
Better FatsPlain Low-Fat Yogurt is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
100g of Plain Low-Fat Yogurt contains 63 kcal, 5.3g protein, 7g carbohydrates and 1.6g fat (of which 1g saturated), and 0g fiber.
Plain Low-Fat Yogurt is NOVA 3 - Processed.
Yes, Plain Low-Fat Yogurt is vegetarian but not vegan.
Yes, Plain Low-Fat Yogurt is gluten free.