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Beef, Lean, Boneless (Sirloin or Round)
Meat
Health Grade
Beef, Lean, Boneless (Sirloin or Round) is a lean cut of beef commonly taken from the sirloin or round and used across many cuisines for roasting, grilling or pan-searing. It is prized for its robust beef flavor and relatively low fat compared with fattier cuts. Nutritionally, Beef, Lean, Boneless (...Beef, Lean, Boneless (Sirloin or Round) is a lean cut of beef commonly taken from the sirloin or round and used across many cuisines for roasting, grilling or p... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Beef, Lean, Boneless (Sirloin or Round) healthy?
Yes, Beef, Lean, Boneless (Sirloin or Round) is exceptionally healthy, earning an S Health Grade — among the highest possible. It is an excellent source of Vitamin B12 and Zinc.
What are the macros in Beef, Lean, Boneless (Sirloin or Round)?
100g of Beef, Lean, Boneless (Sirloin or Round) contains 150 kcal, 22g protein, 0g carbohydrates and 6g fat (of which 2.5g saturated), and 0g fiber.
What NOVA processing level is Beef, Lean, Boneless (Sirloin or Round)?
Beef, Lean, Boneless (Sirloin or Round) is NOVA 1 - Unprocessed.
Is Beef, Lean, Boneless (Sirloin or Round) gluten free?
Yes, Beef, Lean, Boneless (Sirloin or Round) is gluten free.