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Oat Biscuits (Homemade, Reduced Sugar)
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Oat Biscuits (Homemade, Reduced Sugar)

BAKERY

C-

Oat Biscuits (Homemade, Reduced Sugar)s are baked oat-based biscuits commonly eaten as a snack or with tea; they are often homemade or small-batch and known for a mildly sweet, rustic oat flavor. They provide a modest amount of bulk from 6g of fiber per 100g, though they are relatively energy-dense ... Show more

Nutrition Highlights

Fat QualityFat QualityHigh in Healthy Fats
Good
FiberFiber6g per serving
High

Nutrition Overview

Portion Size

430
kcal
60
g Carbs
8
g Protein
16
g Fat

Carbs

60.0g

Sugar

15.0g

Fat

16.0g

Saturated Fat

5.0g

Protein

8.0g

Fiber

6.0g

Salt

0.8g

Not Vegan
Vegetarian
Not Gluten Free
Not Lactose Free
NOVA 3
~0,40€/100g
0.5g/ml

Healthy Swaps

S-

Whole-Grain Crispbread

More Fiber
B+

Unsweetened Oatcakes

Less Sugar