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Rice Cakes with Fruit or Nut Butter
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Rice Cakes with Fruit or Nut Butter

CANDY & SNACKS

C+

Rice Cakes with Fruit or Nut Butter is a simple snack or light meal idea built from puffed rice cakes topped with fresh fruit and/or a spread like almond or peanut butter, commonly eaten for breakfast or as an on‑the‑go snack. It provides about 16.7g of protein per 100g, largely from the nut butter ... Show more

Nutrition Highlights

Fat QualityFat QualityHigh in Healthy Fats
Good
SodiumSodium30mg per serving
Low
SugarSugar6g per serving
Low

Nutrition Overview

Portion Size

514
kcal
46
g Carbs
17
g Protein
32
g Fat

Carbs

46.0g

Sugar

6.4g

Fat

32.0g

Saturated Fat

6.3g

Protein

16.7g

Fiber

4.4g

Salt

0.0g

Vegan
Vegetarian
Gluten Free
Lactose Free
NOVA 3
~1,00€/100g
0.4g/ml

Healthy Swaps

B

Whole Grain Toast With Fruit or Nut Butter

More Fiber
B

Whole-Grain Crispbread with Fruit or Nut Butter

More Fiber
S-

Rolled Oats Porridge With Fruit And Nut Butter

More Fiber