

Pasta, Rice & Grains
Health Grade
Quinoa is a small seeded pseudo‑grain originally from the Andean region, widely used in South American and global cuisines as a base for salads, side dishes and porridges. It is known for its nutty flavor and fluffy texture after cooking. Nutritionally, Quinoa is a plant source of protein, providi...Quinoa is a small seeded pseudo‑grain originally from the Andean region, widely used in South American and global cuisines as a base for salads, side dishes and... Show more












Yes, Quinoa is very healthy with a Health Grade of A+. It is a great source of dietary fiber (7g per 100g).
100g of Quinoa contains 368 kcal, 14.1g protein, 64.2g carbohydrates and 6.1g fat (of which 0.7g saturated), and 7g fiber.
Quinoa is NOVA 1 - Unprocessed.
Yes, Quinoa is vegan.
Yes, Quinoa is gluten free.