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Shrimp Paste (Reduced Sugar, Homemade)
International
Health Grade
Shrimp Paste (Reduced Sugar, Homemade) is a concentrated, savory Southeast Asian condiment made from fermented shrimp; it's commonly used to add umami depth to curries, sauces and dipping pastes. It provides about 24g of protein per 100g, making it a notable protein-rich seasoning compared with many...Shrimp Paste (Reduced Sugar, Homemade) is a concentrated, savory Southeast Asian condiment made from fermented shrimp; it's commonly used to add umami depth to ... Show more
Nutrition Overview
Nutrition Quality
FAQ
Is Shrimp Paste (Reduced Sugar, Homemade) healthy?
Yes, Shrimp Paste (Reduced Sugar, Homemade) is exceptionally healthy, earning an S Health Grade — among the highest possible. It has an excellent fat profile — rich in omega-3 fatty acids.
What are the macros in Shrimp Paste (Reduced Sugar, Homemade)?
100g of Shrimp Paste (Reduced Sugar, Homemade) contains 126 kcal, 24g protein, 4g carbohydrates and 1.5g fat (of which 0.5g saturated), and 0g fiber.
What NOVA processing level is Shrimp Paste (Reduced Sugar, Homemade)?
Shrimp Paste (Reduced Sugar, Homemade) is NOVA 3 - Processed.
Is Shrimp Paste (Reduced Sugar, Homemade) gluten free?
Yes, Shrimp Paste (Reduced Sugar, Homemade) is gluten free.