

Other Refrigerated
Health Grade
Whiting is a mild-flavored white fish commonly used in European and North American cuisines for frying, baking or poaching; it’s often sold fresh or frozen and is appreciated for its delicate texture. Per 100g it provides about 18.1g of protein, making it a lean seafood choice. Whiting is also a pra...Whiting is a mild-flavored white fish commonly used in European and North American cuisines for frying, baking or poaching; it’s often sold fresh or frozen and ... Show more












Yes, Whiting are exceptionally healthy, earning an S Health Grade — among the highest possible. They have an excellent fat profile — rich in omega-3 fatty acids.
100g of Whiting contain 90 kcal, 18.1g protein, 0g carbohydrates and 1.1g fat (of which 0.2g saturated), and 0g fiber.
Whiting are NOVA 1 - Unprocessed.
Yes, Whiting are gluten free.