

Candy & Snacks
Health Grade
Oatcakes are thin, round crackers traditionally made from oats and enjoyed in British and Scottish cuisines as a snack or simple bread substitute. They’re known for a dry, crumbly texture that makes them a popular base for cheeses, spreads and toppings. Nutritionally, Oatcakes provide a notable am...Oatcakes are thin, round crackers traditionally made from oats and enjoyed in British and Scottish cuisines as a snack or simple bread substitute. They’re known... Show more












Wholegrain Rye Crispbread
More FiberYes, Oatcakes are considered healthy with a Health Grade of B+. They have an excellent fat profile — rich in omega-3 fatty acids.
100g of Oatcakes contain 430 kcal, 11g protein, 58g carbohydrates and 18g fat (of which 4g saturated), and 8g fiber.
Oatcakes are NOVA 3 - Processed.
Yes, Oatcakes are vegan.