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Whole-Grain Crackers
snack_salty illustration

Whole-Grain Crackers

CANDY & SNACKS

B-

Whole-Grain Crackers are thin baked crackers made from whole grains and often mixed seeds, commonly eaten as a savory snack or with toppings. They provide a meaningful amount of dietary fiber at 10g per 100g, thanks to the whole-grain flours and seeds used. Nutritionally, these crackers deliver wh... Show more

Nutrition Highlights

Fat QualityFat QualityHigh in Omega-3s
Excellent
FiberFiber10g per serving
Excellent
SugarSugar4g per serving
Low

Nutrition Overview

Portion Size

430
kcal
68
g Carbs
10
g Protein
14
g Fat

Carbs

68.0g

Sugar

4.0g

Fat

14.0g

Saturated Fat

2.5g

Protein

10.0g

Fiber

10.0g

Salt

1.8g

Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA 3
~0,80€/100g
0.4g/ml

Healthy Swaps

S-

Rye Crispbread (Thin Whole-Grain Crispbread)

More Fiber
A+

Air-Popped Popcorn (Lightly Salted)

Less Salt