

Bakery
Health Grade
Macaroon is a small sweet cookie often made with shredded coconut, sugar and egg white (distinct from the French macaron) and commonly served as a chewy dessert or tea-time treat. It is quite energy-dense at 460kcal per 100g, reflecting its high sugar and fat content. While enjoyable in small amount...Macaroon is a small sweet cookie often made with shredded coconut, sugar and egg white (distinct from the French macaron) and commonly served as a chewy dessert... Show more












Baked Oatmeal Cookies
Better FatsOat and Nut Energy Balls
More ProteinMacaroon is rated E- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Macaroon contains 460 kcal, 3.02g protein, 61.2g carbohydrates and 22.6g fat (of which 20.1g saturated), and 5.1g fiber.
Macaroon is NOVA 4 - Ultra-processed.
Yes, Macaroon is vegetarian but not vegan.
Yes, Macaroon is gluten free.