Home › Foods › Reduced-Fat Plant-Based Butter Spread


Dairy
Health Grade
Reduced-Fat Plant-Based Butter Spread is a plant-based spread designed to mimic butter's texture and flavor while reducing total fat compared with regular spreads; it's commonly used on toast, in baking and for light sautéing. It is typically low in protein and fiber and often fortified — this produ...Reduced-Fat Plant-Based Butter Spread is a plant-based spread designed to mimic butter's texture and flavor while reducing total fat compared with regular sprea... Show more












Mashed Avocado (Fresh Avocado Spread)
More FiberUnsweetened Nut Butter (Almond or Cashew)
Less SaltReduced-Fat Plant-Based Butter Spread is rated D- on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Reduced-Fat Plant-Based Butter Spread contains 270 kcal, 0.3g protein, 1.5g carbohydrates and 27g fat (of which 8g saturated), and 0g fiber.
Reduced-Fat Plant-Based Butter Spread is NOVA 4 - Ultra-processed.
Yes, Reduced-Fat Plant-Based Butter Spread is vegan.
Yes, Reduced-Fat Plant-Based Butter Spread is gluten free.