

Baking
Health Grade
Cottonseed Oil is a refined vegetable oil extracted from the seeds of cotton plants and is commonly used for frying, baking and in processed foods because of its neutral flavor and high smoke point. It is very high in fat; in fact it contains 25.9g of saturated fat per 100g, so it is typically used ...Cottonseed Oil is a refined vegetable oil extracted from the seeds of cotton plants and is commonly used for frying, baking and in processed foods because of it... Show more












Canola (Rapeseed) Oil
Better FatsCottonseed Oil is rated D on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Cottonseed Oil contains 884 kcal, 0g protein, 0g carbohydrates and 100g fat (of which 25.9g saturated), and 0g fiber.
Cottonseed Oil is NOVA 2 - Minimally processed.
Yes, Cottonseed Oil is vegan.
Yes, Cottonseed Oil is gluten free.