Scone

Scone is a British-style quick bread or pastry often served at breakfast or with afternoon tea; it’s typically made from flour, butter, milk (or cream) and sometimes eggs or fruit. It is energy-dense at 382kcal per 100 g and is known for a crumbly, tender texture from fat and leavening rather than l...Scone is a British-style quick bread or pastry often served at breakfast or with afternoon tea; it’s typically made from flour, butter, milk (or cream) and some... Show more