Tamale, Whole-Grain Corn Masa with Fruit (Reduced Sugar)
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Tamale, Whole-Grain Corn Masa with Fruit (Reduced Sugar) is a traditional Latin American steamed corn dough parcel, often served as a snack or part of a meal and here made with whole-grain corn masa and fruit for a sweeter profile. It provides about 4g of fiber per 100g thanks to the whole-grain mas... Show more
