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Frozen
Health Grade
Low-Fat Frozen Yogurt is a frozen dairy dessert marketed as a lighter alternative to ice cream and is commonly served as a sweet treat or dessert topping. It’s typically made from milk or yogurt cultures with added sweeteners and flavorings. Nutrition-wise, Low-Fat Frozen Yogurt provides about 4g ...Low-Fat Frozen Yogurt is a frozen dairy dessert marketed as a lighter alternative to ice cream and is commonly served as a sweet treat or dessert topping. It’s ... Show more












Plain Low-Fat Yogurt (Chilled)
More NutrientsPlain Frozen Greek Yogurt (Unsweetened)
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More FiberLow-Fat Frozen Yogurt is rated E+ on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Low-Fat Frozen Yogurt contains 125 kcal, 4g protein, 23g carbohydrates and 2g fat (of which 1.3g saturated), and 0.3g fiber.
Low-Fat Frozen Yogurt is NOVA 4 - Ultra-processed.
Yes, Low-Fat Frozen Yogurt is vegetarian but not vegan.
Yes, Low-Fat Frozen Yogurt is gluten free.