Oven-Baked Shallot or Onion Crisps (Light Oil)

Oven-Baked Shallot or Onion Crisps (Light Oil)s are thinly sliced shallots or onions that have been oven-baked in a light oil to make a crunchy, savory snack commonly eaten on their own or used as a topping for salads and casseroles. They are an energy-dense snack at 430kcal per 100g with a noticeab... Show more