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Almond Flour Tart Crust
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Almond Flour Tart Crust

Baking

Health Grade

Almond Flour Tart Crust is a versatile gluten-free pastry base made from finely ground almonds and commonly used in tarts, quiches and other baked dishes as a l... Show more

Nutrition Overview

Kcal
572 kcal
Fiber
Fiber
6g
Salt
Salt
0g
Protein
Protein
14g
Fat
Fat
55g
Carbs
Carbs
13g
Sugar
Sugar
3g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin E, Vitamin B2
Moderate
Fat Quality
Fat Quality
Rich in Healthy Fats
Fair
Gut Health
Gut Health
Low Sugar
Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 0.0
Optimal
Satiety
Satiety
High Calorie Density
Very Low
Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
~1,80€/100g
0.8g/ml

Healthy Swaps

S-

Chickpea (Besan) Flour Crust

More Fiber

FAQ

Is Almond Flour Tart Crust healthy?

Almond Flour Tart Crust is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.

What are the macros in Almond Flour Tart Crust?

100g of Almond Flour Tart Crust contains 572 kcal, 14.2g protein, 13.1g carbohydrates and 55.3g fat (of which 18.1g saturated), and 6.2g fiber.

What NOVA processing level is Almond Flour Tart Crust?

Almond Flour Tart Crust is NOVA 3 - Processed.

Is Almond Flour Tart Crust vegetarian?

Yes, Almond Flour Tart Crust is vegetarian but not vegan.

Is Almond Flour Tart Crust gluten free?

Yes, Almond Flour Tart Crust is gluten free.