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Other Refrigerated
Health Grade
Mixed Fermented Vegetable is a tangy, versatile condiment made from a mix of vegetables preserved by lactic acid fermentation and commonly used in many cuisines as a side, topping or flavoring. It provides a modest but useful amount of dietary fiber at 2.5g per 100g, which supports fullness and heal...Mixed Fermented Vegetable is a tangy, versatile condiment made from a mix of vegetables preserved by lactic acid fermentation and commonly used in many cuisines... Show more












Yes, Mixed Fermented Vegetables are exceptionally healthy, earning an S Health Grade — among the highest possible. They have an excellent fat profile — rich in omega-3 fatty acids.
100g of Mixed Fermented Vegetables contain 25 kcal, 1.5g protein, 4g carbohydrates and 0.3g fat (of which 0.05g saturated), and 2.5g fiber.
Mixed Fermented Vegetables are NOVA 3 - Processed.
Yes, Mixed Fermented Vegetables are vegan.
Yes, Mixed Fermented Vegetables are gluten free.