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Low-Fat Buttermilk Dressing
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Low-Fat Buttermilk Dressing

Other Refrigerated

Health Grade

Low-Fat Buttermilk Dressing is a creamy, tangy salad dressing commonly used in American-style salads and dips, made from buttermilk and dairy ingredients and of... Show more

Nutrition Overview

Kcal
150 kcal
Fiber
Fiber
0g
Salt
Salt
3g
Protein
Protein
2g
Fat
Fat
12g
Carbs
Carbs
7g
Sugar
Sugar
5g

Nutrition Quality

Micronutrients
Micronutrients
Low in Manganese
Low
Fat Quality
Fat Quality
Rich in Omega-3s
Very Good
Gut Health
Gut Health
High Sodium
Insufficient
Processing
Processing
NOVA 4
Ultra-processed
Electrolytes
Electrolytes
Na:K 12.5 · skewed toward sodium
High Na Load
Satiety
Satiety
High Water Content
High
Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
~0,35€/100g
1.0g/ml

Healthy Swaps

D+

Greek Yogurt-Based Herb Dressing

Better Fats
D

Olive Oil and Lemon Vinaigrette

Less Sugar
C+

Low-Sodium Plain Yogurt With Fresh Herbs

Less Salt

FAQ

Is Low-Fat Buttermilk Dressing healthy?

Low-Fat Buttermilk Dressing is rated E+ on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.

What are the macros in Low-Fat Buttermilk Dressing?

100g of Low-Fat Buttermilk Dressing contains 150 kcal, 2g protein, 7g carbohydrates and 12g fat (of which 2g saturated), and 0g fiber.

What NOVA processing level is Low-Fat Buttermilk Dressing?

Low-Fat Buttermilk Dressing is NOVA 4 - Ultra-processed.

Is Low-Fat Buttermilk Dressing vegetarian?

Yes, Low-Fat Buttermilk Dressing is vegetarian but not vegan.

Is Low-Fat Buttermilk Dressing gluten free?

Yes, Low-Fat Buttermilk Dressing is gluten free.