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Baking
Health Grade
Sugar Substitute (Aspartame) is an artificial, non-nutritive sweetener widely used to provide sugar-like sweetness in beverages, tabletop sweeteners and many reduced-calorie packaged foods. It is popular in low-calorie and diet formulations because it is many times sweeter than sugar and used in ver...Sugar Substitute (Aspartame) is an artificial, non-nutritive sweetener widely used to provide sugar-like sweetness in beverages, tabletop sweeteners and many re... Show more












Sugar Substitute (Aspartame) is rated D on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Sugar Substitute (Aspartame) contains 0 kcal, 0g protein, 0g carbohydrates and 0g fat (of which 0g saturated), and 0g fiber.
Sugar Substitute (Aspartame) is NOVA 4 - Ultra-processed.
Yes, Sugar Substitute (Aspartame) is vegan.
Yes, Sugar Substitute (Aspartame) is gluten free.