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Ricotta Salata, Low-Sodium
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Ricotta Salata, Low-Sodium

DELI / PREPARED FOODS & CHEESES

C+

Ricotta Salata, Low-Sodium is an Italian aged, pressed form of ricotta with a firm, crumbly texture often used grated or crumbled over salads, pasta and vegetables. It provides 14g of protein per 100 g, making it a useful high-protein cheese for adding savory flavor and body to dishes. Nutritionally... Show more

Nutrition Highlights

ProteinProtein14g per serving
Excellent
SodiumSodium300mg per serving
Low
SugarSugar3g per serving
Low

Nutrition Overview

Portion Size

257
kcal
3
g Carbs
14
g Protein
21
g Fat

Carbs

3.0g

Sugar

3.0g

Fat

21.0g

Saturated Fat

13.0g

Protein

14.0g

Fiber

0.0g

Salt

0.3g

Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
NOVA 3
~2,50€/100g
1.1g/ml