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CONDIMENTS & SAUCES
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Per 100g / 35kcal
Carbs
7.0g
Sugar
4.0g
Fat
0.3g
Saturated Fat
0.1g
Protein
1.5g
Fiber
2.0g
Salt
0.0g
Based on science
Fiber
Excellent
Protective
Excellent
Satiety
Excellent
Sugar
Poor