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Baking
Health Grade
Erythritol-Based Sweetener is a low‑calorie sugar substitute used to sweeten beverages, baked goods and tabletop recipes; it’s a sugar alcohol that occurs naturally in some fruits and is manufactured for commercial use. It delivers sweetness with virtually no energy at 0kcal per 100g and contains no...Erythritol-Based Sweetener is a low‑calorie sugar substitute used to sweeten beverages, baked goods and tabletop recipes; it’s a sugar alcohol that occurs natur... Show more












Erythritol-Based Sweetener is rated D on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Erythritol-Based Sweetener contains 0 kcal, 0g protein, 0g carbohydrates and 0g fat (of which 0g saturated), and 0g fiber.
Erythritol-Based Sweetener is NOVA 4 - Ultra-processed.
Yes, Erythritol-Based Sweetener is vegan.
Yes, Erythritol-Based Sweetener is gluten free.