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Beef Broth, Low-Sodium is a clear beef stock commonly used as a base for soups, stews and sauces in many cuisines; it provides beefy flavor with minimal calories and is often chosen to add savory depth without bulk. Per 100g it is made to be lower in sodium than regular broth, containing about 0.14g...Beef Broth, Low-Sodium is a clear beef stock commonly used as a base for soups, stews and sauces in many cuisines; it provides beefy flavor with minimal calorie... Show more












Yes, Beef Broth, Low-Sodium is very healthy with a Health Grade of A-. It is rich in polyphenols.
100g of Beef Broth, Low-Sodium contains 5 kcal, 0.6g protein, 0.4g carbohydrates and 0.1g fat (of which 0.04g saturated), and 0g fiber.
Beef Broth, Low-Sodium is NOVA 3 - Processed.
Yes, Beef Broth, Low-Sodium is gluten free.