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Condiments & Sauces
Health Grade
Pickled Red Onions are thinly sliced red onions preserved in a vinegar-based brine and used as a tangy condiment in many cuisines — common on tacos, salads and sandwiches. They’re known for bright color, sharp-sweet flavor and quick pickling methods that can be done at home in minutes. Nutrition-wi...Pickled Red Onions are thinly sliced red onions preserved in a vinegar-based brine and used as a tangy condiment in many cuisines — common on tacos, salads and ... Show more












Fresh Red Onions (Thinly Sliced)
Less SaltYes, Pickled Red Onions are very healthy with a Health Grade of A-. They are a great source of dietary fiber (1.5g per 100g).
100g of Pickled Red Onions contain 26 kcal, 0.3g protein, 6.1g carbohydrates and 0g fat (of which 0g saturated), and 1.5g fiber.
Pickled Red Onions are NOVA 3 - Processed.
Yes, Pickled Red Onions are vegan.
Yes, Pickled Red Onions are gluten free.