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British Pork Sausages
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British Pork Sausages

MEAT

C+

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Nutrition Facts

Per 100g / 301kcal

Carbs

1.4g

Sugar

0.5g

Fat

27.0g

Saturated Fat

9.3g

Protein

13.9g

Fiber

0.0g

Salt

1.2g

Nutritional Data from Pork Sausage

Health Summary

Based on science

96

Sugar

Excellent

77

Protein

Excellent

63

Salt

Great

47

Fat Profile

Okay

28

Protective

Avg

Not Vegan
Not Vegetarian
Not Gluten Free
Lactose Free
NOVA Classification: 3
Estimated Price: 2,00€/100g
Density: 1.02 g/ml

💊Vitamins

Vitamin A
20 μg RAE
Vitamin B6
0.40 mg
Vitamin B12
1.0 μg
Vitamin C
0 mg
Vitamin D
0 μg
Vitamin E
0.40 mg α-TE
Vitamin K
1.0 μg
Thiamine (B1)
0.70 mg
Riboflavin (B2)
0.30 mg
Niacin (B3)
5.5 mg
Folate
6.0 μg DFE
Choline
80 mg

Minerals

Calcium
20 mg
Copper
0.10 mg
Iodine
10 μg
Iron
1.2 mg
Magnesium
20 mg
Manganese
0 mg
Potassium
300 mg
Selenium
30 μg
Zinc
2.0 mg

🧬Amino Acids

Cysteine
250 mg
Histidine
700 mg
Isoleucine
1000 mg
Leucine
1700 mg
Lysine
1800 mg
Methionine
600 mg
Phenylalanine
900 mg
Threonine
800 mg
Tryptophan
200 mg
Tyrosine
700 mg
Valine
1050 mg

🥑Fatty Acids

Saturated Fat
9.3 g
Trans Fats
300 mg
Monounsaturated Fats
5500 mg
Omega-3
75 mg
Omega-6
1200 mg

🛡️Protective Compounds

CarotenoidsNone
PolyphenolsTrace
GlucosinolatesNone
301
kcal