Gravy

Gravy is a savory sauce made from pan drippings, stock and often a thickener such as flour or roux, commonly used in Western cuisines to finish roasts, poultry and mashed potatoes. It is valued for its rich, umami flavor and ability to tie a dish together. Nutritionally, Gravy typically contribute...Gravy is a savory sauce made from pan drippings, stock and often a thickener such as flour or roux, commonly used in Western cuisines to finish roasts, poultry ... Show more