

Produce
Health Grade
Lychee is a small tropical fruit originally from southern China that is widely used in Asian desserts, fruit salads and beverages for its fragrant, floral-sweet flesh and distinctive bumpy red skin. One hundred grams provide 71.5mg of vitamin C, making it a notable fresh-fruit source of this antioxi...Lychee is a small tropical fruit originally from southern China that is widely used in Asian desserts, fruit salads and beverages for its fragrant, floral-sweet... Show more












Raspberries (Fresh)
More FiberStrawberries (Fresh)
More FiberKiwi (Fresh)
More FiberYes, Lychee is considered healthy with a Health Grade of B+. It is rich in polyphenols.
100g of Lychee contains 66 kcal, 0.83g protein, 16.5g carbohydrates and 0.44g fat (of which 0.099g saturated), and 1.3g fiber.
Lychee is NOVA 1 - Unprocessed.
Yes, Lychee is vegan.
Yes, Lychee is gluten free.