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Quark
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Quark

Dairy

Health Grade

Quark is a fresh dairy product popular in Central and Northern Europe (also called tvaroh) with a mild, slightly tangy flavor and a creamy texture used in both ... Show more

Nutrition Overview

Kcal
97 kcal
Fiber
Fiber
0g
Salt
Salt
0g
Protein
Protein
10g
Fat
Fat
4g
Carbs
Carbs
3g
Sugar
Sugar
3g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B12, Iodine
Very Good
Gut Health
Gut Health
Low Sodium
Fair
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 0.3
Optimal
Satiety
Satiety
Low Calorie Density
High
Antioxidants
Antioxidants
Good Polyphenols
Good
Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
~0,50€/100g
1.0g/ml

Healthy Swaps

A-

Plain Low Fat Greek Yogurt

More Nutrients
A-

Skyr (Icelandic Strained Yogurt)

More Nutrients

FAQ

Is Quark healthy?

Yes, Quark is considered healthy with a Health Grade of B. It is high in protein with 10g per 100g.

What are the macros in Quark?

100g of Quark contains 97 kcal, 10g protein, 3.4g carbohydrates and 4.3g fat (of which 1g saturated), and 0g fiber.

What NOVA processing level is Quark?

Quark is NOVA 3 - Processed.

Is Quark vegetarian?

Yes, Quark is vegetarian but not vegan.

Is Quark gluten free?

Yes, Quark is gluten free.