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Sushi
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Sushi

Other Refrigerated

Health Grade

Sushi is a Japanese dish of vinegared rice combined with seafood, vegetables and sometimes seaweed; it appears in many forms from nigiri and maki to hand rolls ... Show more

Nutrition Overview

Kcal
94 kcal
Fiber
Fiber
1g
Salt
Salt
0g
Protein
Protein
3g
Fat
Fat
1g
Carbs
Carbs
18g
Sugar
Sugar
2g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B12, Vitamin B3
Excellent
Fat Quality
Fat Quality
Rich in Omega-3s
Excellent
Gut Health
Gut Health
Low Saturated Fat
Good
Processing
Processing
NOVA 3
Processed
Electrolytes
Electrolytes
Na:K ratio 1.8
Fair
Satiety
Satiety
Low Calorie Density
Very High
Not Vegan
Not Vegetarian
Not Gluten Free
Lactose Free
~5,00€/100g
1.0g/ml

Healthy Swaps

S+

Sashimi (Raw Fish, No Rice)

Better Fats

FAQ

Is Sushi healthy?

Yes, Sushi is very healthy with a Health Grade of A+. It has an excellent fat profile — rich in omega-3 fatty acids.

What are the macros in Sushi?

100g of Sushi contains 94 kcal, 2.92g protein, 18.4g carbohydrates and 0.67g fat (of which 0.133g saturated), and 1g fiber.

What NOVA processing level is Sushi?

Sushi is NOVA 3 - Processed.