Home › Foods › Molokhia Leaves


Produce
Health Grade
Molokhia Leaf is a leafy green commonly used in Middle Eastern and North African cuisines—often cooked into a fragrant, silky soup or stew. It’s prized for its distinctive texture and savory, slightly earthy flavor and is frequently paired with garlic, coriander and broth in traditional recipes. Nu...Molokhia Leaf is a leafy green commonly used in Middle Eastern and North African cuisines—often cooked into a fragrant, silky soup or stew. It’s prized for its ... Show more












Yes, Molokhia Leaves are exceptionally healthy, earning an S Health Grade — among the highest possible. They are a great source of dietary fiber (3.2g per 100g).
100g of Molokhia Leaves contain 49 kcal, 4.6g protein, 7g carbohydrates and 0.3g fat (of which 0.07g saturated), and 3.2g fiber.
Molokhia Leaves are NOVA 1 - Unprocessed.
Yes, Molokhia Leaves are vegan.
Yes, Molokhia Leaves are gluten free.