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Whole Rye Flour
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Nutrition Facts
Per 100g / 325kcal
Carbs
75.9g
Sugar
1.1g
Fat
1.6g
Saturated Fat
0.2g
Protein
10.3g
Fiber
13.6g
Salt
0.0g
Nutritional Data from Wholemeal Rye Flour
Health Summary
Based on science
150
Fiber
Excellent
100
Salt
Excellent
92
Sugar
Excellent
45
Protective
Okay
0
Processing
Poor
Vegan
Vegetarian
Not Gluten Free
Lactose Free
NOVA Classification: 1
Estimated Price: 0,15€/100g
Density: 0.63 g/ml
325
kcal