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Meat
Health Grade
Beef, Top Round is a lean cut from the hindquarter of cattle commonly used as roasts, steaks and thin slices for sandwiches; it’s popular in many Western and grilled-cooking recipes for its relatively low fat and firm texture. Per 100 g it provides about 21.4g of protein, making it a reliable animal...Beef, Top Round is a lean cut from the hindquarter of cattle commonly used as roasts, steaks and thin slices for sandwiches; it’s popular in many Western and gr... Show more












Tempeh (Pressed) for Grilling or Slicing
More FiberYes, Beef, Top Round is exceptionally healthy, earning an S Health Grade — among the highest possible. It is an excellent source of Vitamin B12 and Selenium.
100g of Beef, Top Round contains 142 kcal, 21.4g protein, 0g carbohydrates and 5.4g fat (of which 2.1g saturated), and 0g fiber.
Beef, Top Round is NOVA 1 - Unprocessed.
Yes, Beef, Top Round is gluten free.